Award Winning, 100% Australian Owned and Made Greek Style Fetta!

It's the Double Cream in our Fetta which gives it a smooth and creamy mouth feel and flavour. Perfectly balanced with a salty tang and crumbly texture, our Greek Style Fetta is uniquely delicious.

Our Fetta is made using the highest quality milk from our own farm situated on the fertile banks of the Murray River at Corowa NSW.  

Sprinkle over salads, enjoy in baked dishes or eat simply on its own with a cracker. We think our Fetta tastes better, why not try for yourself.